Whites

Aromas of citrus zest, green apples, pear and white flowers. Beautifully balanced on the palate with fresh citrus, spice, toasted almonds and freshly baked brioche. Yeasty and complex with a long, dry finish.

Country: South Africa

Region: Robertson

Grapes: Chardonnay

ABV: 12%

Straw yellow in colour, clean, green apple and citrus fruit flavours, crisp and fresh finish.

Grape: Pecorino

ABV: 13%

Country: Italy

Region: Abruzzo

An elegant, poised and precise, balanced wine that integrates oak while preserving freshness and terroir expression.

Region: Burgundy

Appellation: Chassagne Montrachet

Grape: Chardonnay

ABV: 13.5%

Domaine Regnard’s Chassagne-Montrachet Blanc is 100% Chardonnay, grown on clay limestone soils rich in iron oxide, lending mineral tension and structure. Hand-harvested fruit undergoes fermentation and full malolactic conversion in oak, with 12 months’ ageing (40% new) followed by three months in stainless steel.

'Great value' and 'white Burgundy' are not two phrases that normally go together.. but hunt through the Maconnais and there are amazing finds such as this one.

A light, fresh and fruity Chardonnay in the Burgundian style, with a perfect balance of concentration, acidity and minerality. Refreshing and very quaffable!

Country: France

Region: Macon, Burgundy

ABV: 13%

Grapes: Chardonnay

Fall in love with Pinot Grigio again...this one is fresh and zesty with a fleshy white peach and apricot texture and a clean, lengthy finish.

Country: Italy

Region: Veneto

Grapes: Pinot Grigio

ABV: 12.5%

Borga Wine

Perfect for picnicking wine or great gift idea for an organic wine lover..

Contains:

3 x Allumea Organic Grillo Chardonnay

Straw yellow in colour with an elegant bouquet, reminiscent of pineapples and lemons. The palate shows hints of tropical fruit with a beautifully crisp acidity and a persistent finish. Only the best, handpicked, organically grown grapes are used to make this wine!

Country: Italy

Region: Sicily

Grapes: Grillo. Chardonnay

ABV: 12%

3 x Allumea Organic Nero D'Avola Merlot

Soft and velvety, bursting with dark berry and bitter cherry fruit characters.

Country: Italy

Region: Sicily

Grapes: Nero D'Avola, Merlot

ABV: 13.5%

A straw-coloured white with a lightly spicy bouquet of jasmine, herbs, nutmeg, and hints of white peach. The palate shows a strong mineral backbone balanced by lively acidity, leading to a long, complex finish with almond notes.

Country: Italy

Region: Sicily

Grapes: Catarratto Lucido 

ABV: 12.5

Organic and Vegan

Food Pairing: Catarratto is a very versatile wine that pairs well with fish and seafood, white meats, grilled vegetables and soft goat cheese.

With ancient roots, a fresh and vibrant white with a strong personality, complex tropical aromas and fruity notes, enriched by elegant spicy hints.

Country: Italy

Region: Abruzzo

ABV: 12.5%

Grape: Pecorino

Food Match: goats cheese salads, seafood, ideally situated in the sunshine on a terrace overlooking mountains or an ocean and with good company!

A lovely pale straw colour. Nose distinctly fresh with hints of peach and lime with a gentle oak influence. The palate has a good weight with some stone minerality and a long finish. Excellent balance between fruit and oak flavours.

Country: South Africa

Region: Stellenbosch

ABV: 13.5%

Grapes: 100% Chardonnay

The nose has layers of citrus and stone fruit aromas, and hints angelica, acacia flower and allspice. Flavours of lemon, yellow apple and nectarine follow through onto an elegant, balanced palate with delicate notes of greengage, papaya, yellow apple and passion fruit. The wine is light to medium bodied, with a fleshy texture and vibrant, integrated acidity. 

Country: South Africa

Region: Western Cape

ABV: 14%

Grapes: Chenin Blanc 53%, Chardonnay 24%, Semillon 19%, Viognier 4%

The blend is composed of signature white varieties from each property: Semillon, Chenin Blanc, Chardonnay, and Viognier. Semillon, matured in oak, provides structure and age-worthiness-drawing on Boekenhoutskloof's long-standing reputation for this grape. Old bush vine Chenin Blanc from the Swartland adds depth, texture and opulence, while cool-climate Chardonnay brings lift and precision. Viognier lends a subtle aromatic richness.

Tim Atkin's review: A new addition to the consistently impressive Boekenhoutskloof range, this is a pan-regional blend of Swartland Chenin Blanc complemented by 24% Chardonnay, 19% Semillon and 4% Viognier from elsewhere. Inspired by the whites of the southern Rhône, it's stony, savoury and lightly wooded, with aromas of laurel, thyme and white flowers and a palate of pear, citrus, peach and wet stones. Drink 2026 – 2031

20% of the wine is aged in barrels for 5 months to give extra complexity. Straw yellow, with an intense nose of pink grapefruit and lemon, with hints of spice and bread crust. The mouthfeel is round, full of ripe fruit and a slight smokiness which gives a long and fresh finish.

Country: Italy

Region: South Sardegna, Murvonis vineyard

ABV: 13.5%

Grapes: Vermentino

Food match: Seafood Linguini

Light straw yellow colour.  Aromas of white flowers and yellow fruits, guava with a note of sage. Great balance between acidity and minerality with weight and texture on the mid palate a fresh finish.

Country: Italy

Region: Veneto

Grapes: Garganega

Food Match: poultry, Asian dishes or salads

Aromas of green apple, lime, pear, and quince with a creamy texture from 10% barrel aging.

Grape:100% Pinot Gris

Country: England

Region: East Sussex

ABV: 12.5%

Such a wonderful expression of the Listán Blanco grape variety, otherwise known as Palomino Fino in mainland Spain and other parts of the world. An aromatic nose, with notes of ripe peach and apricot. Green pear on the palate with a textured, saline, long finish from spending 4 months on its lees.

Country: Spain

Region: Tenerife

Grapes: Listán Blanco

ABV: 13.5%

Food Match: 

Practicing organic, but not certified.

Straw yellow in colour. Fresh in flavor, this wine is fruity with superb minerality which adds length. Elegant and intense in aroma.

Country: Italy

Region: Gallura, Northern Sardegna

ABV: 12.5%

Grapes: Vermentino

Food match: Seafood Linguini

Fresh and zesty nose with notes of citrus, peach, and a hint of honeysuckle. The palate is lightly honeyed and textural with ripe lemon characters balanced by crisp acidity, and with a touch of white spice and a fresh, mineral finish.

Straw yellow in colour. Fresh in flavour, this wine is fruity with superb minerality which adds length. Elegant and intense in aroma.

Country: Italy

Region: Gallura, Northern Sardegna

ABV: 14%

Grapes: Vermentino

Food match: Seafood Linguini

Fresh and zesty nose with notes of citrus, peach, and a hint of honeysuckle. The palate is lightly honeyed and textural with ripe lemon characters balanced by crisp acidity, and with a touch of white spice and a fresh, mineral finish.

Vegan

80% of the must is fermented in stainless steel at 16/18 °C and 20% in lightly toasted tonneau. Fermentation lasts 15 days and is followed by 8 months on the lees, and a further 2 months in bottle before release.

Rich, complex and voluptuous Chenin stony soils, with a warm, dry climate and sea breeze unique to the Malgas region of South Africa. Fresh fruit and complex mineral  flavours, this wine carries on for a long time on the finish. 

Country: South Africa

Region: Malgas, Swellendam, Western Cape

Grapes: Chenin Blanc

ABV: 14%

Sijnn is prounounced 'sen', or 'seine'

Certified IPW sustainable

This property has historical importance, being farmed by a pioneering family of the wine industry in the Uco Valley. The Italian José Zingaretti immigrated to Argentina at the beginning of the 20 th century, bringing along his knowledge of vine growing and winemaking from his homeland. He was one of the first settlers of Tupungato, which at the time was a remote and nearly inaccessible area. This wine comes from vines of more than 80 years old. Aged for 18 months in a combination of new, second and third use French oak barrels. 50% of the wine underwent full malolactic and 50% partial. Bottled unfined and unfiltered. Only 400 cases made. Drinking beautifully now or hold for up to 6 years.

Stunning old-vine chardonnay shows beautiful density and concentration Precise with a round, creamy texture. It’s full- bodied, refined, soft and fluffy. Fresh and bright. Intense, yet subtle with notes of pear and cherry blossom. Wonderful white with unique character.

Country: Argentina

Region: Mendoza

ABV: 14.5%

Grapes: Chardonnay

After visiting Argentina in 1989, Californian trail-blazer Paul Hobbs became deeply interested in both the terroir and Argentine culture, noticing the unique potential for Malbec and other varietals in the region. After meeting two kindred spirits, Andrea Marchiori and Luis Barraud, they founded Viña Cobos in 1997 and since then there has been no looking back. Utilising gnarly old vines, careful vineyard selection, very low yields and an unerring empathy for the raw materials, Viña Cobos craft intense yet balanced wines that showcase the elegance and beauty of this region. The wines from Cobos have branched into four different brands – Felino, Bramare appellation, Bramare Single Vineyard and the super premium Cobos. Binding all of the wines from Viña Cobos is the true identity of each variety and the unique terroir of Mendoza, truly world class wines from a world class producer.

From the most southerly vineyards in Africa! An aromatic and herbal nose with hints of canned asparagus, cut grass, tomato leaves and buchu. The palate is savoury, saline and has a long, fresh finish.

Country: South Africa

Region: Elim, Cape Agulhus

Grapes: Sauvignon Blanc

ABV: 14% 

Dry, complex and textured Chenin from a part of the Loire typically famed for its sweet wines.  Beautifully rich and ripe on the nose that suggesting it may not be bone dry - and yet it is! Notes of beeswax, honey, white peach. There is a touch of vanilla on the nose on the palate. Wonderfully complex and special wine that is a steel for this price.

Country: France

Region: Loire Valley

Grapes: Chenin Blanc

ABV: 12%

An elegant white Burgundy with aromas of vanilla, toast, fresh almonds and blossom, this wine is very supple and nicely balanced with a creamy butteriness and good length. Beautifully complex and fine.

Country: France

Region: Burgundy

Grapes: Chardonnay

ABV: 13%

Country: Italy

Region: Piemonte

Grapes: Erbaluce

ABV: 12.5%

Food Match: Grilled prawns with parsley or hard Italian cheese.

We've got date night in covered for you! Starting with Champers and finishing with a sticky sweet.