Portugal

Fresh, clean and fruity white blend. Great value for money!

Country: Portugal

Region: Dão

Grapes: Enruzado, Bical, Malvasia

ABV: 12.5

Crisp, clean and super refreshing Portuguese Rosé!

Country: Portugal

Region: Dão

Grapes: Touriga Nacional, Tinta Roriz

ABV: 12.5%

Pale Lemon Colour. Aromas of green apple and citrus fruits. On the palate has fruit and mineral notes, very interesting texture and balanced acidity. Fresh and lingering finish. We love this wine!

Country: Portugal

Region: Alentejo

Grapes: Diagalves, Roupeiro, Arinto

ABV: 13%

Granja Amareleja vineyards are located in the left bank of Guadiana River, where the soils are sandy and the temperatures the highest in Alentejo reaching >40C. Moreto grape variety is the ex-libris of the viticulture here, where it continues to be cultivated, mostly, ungrafted (“Pé-Franco”). Perhaps for this reason its wines are so aromatic, balanced and distinct.

Superb. organic, vegetarian red from Lisbon.

A field blend of old vines mainly Trincadeira red and Fernao Pires White.

Country: Portugal

Region: Lisboa

Grapes: Trincadeira and Fernao Pires

ABV: 14.5%

Fresh, zippy and zesty from native Portuguese grape Fernao Pires. 

Country: Portugal

Region: Lisboa

Grapes: Fernão Pires

ABV: 14.5%

Hand harvested and completely destemmed, the wine was fermented and aged in the amphoras in contact with skins and lees. The inside of our amphoras is coated with natural tree resin according to the ancient process used by the Romans 2000 years ago. The wine has not been filtered or stabilised.

Rich, ripe and full of mulberry fruit character with a silky round tannic structure. Beautifully made low intervention wine.

Country: Portugal

Region: Lisboa

Grapes: 50% Aragonez and 50% Trincadeira

ABV: 14%

An LBV Port from the historical Delaforce Port house.

A Port of deep ruby colour with intense aromas of plums, fresh berries and liquorice revealing imense complexity. Very fruity on the palate, with round tanins in a perfectly balanced struture. 

Country: Portugal

Region: Douro

ABV: 20%

Grapes: Field Blend (ie....they dont know exactly!..but its the typical Port varieties)

Food Match: Great with blue cheese like Gorgonzola, Stilton and creamy dolcelatte.

Late Bottled Vintage Ports unlike Vintages are only bottled 4 years after their ageing period in oak. This process of Late Bottling allows the wine to benefit from oxygenic evolution in large barrels making them soft, round and enjoyable to drink now. The LBV Port has been an alternative for Vintage Port lovers who prefer not to wait for long-term bottle ageing. 

A super soft, fruity, but structured wine made from a blend of indigenous Portuguese grapes.

Country: Portugal

Region: Douro Valley

Grapes: 42% Touriga Nacional
31% Touriga Franca
22% Tinta Barroca
5% Sousão

ABV: 13.5%

Brick red appearance, with a very rich aroma of very ripe fruit (grapes and overripe figs) as well as dried fruits (nuts and almonds),caramel and coffee. On the palate fresh and elegant with good acidity. The long finish is dominated by dried fruits.

Country: Portugal

Region: Douro Valley

Grapes: Tinta Roriz,Touriga Franca,Touriga Nacional,Tinto Cão,Tinta Francisca,Tinta Amarela,Sousão

ABV: 20%

Gorgeous, deep golden colour. Rich, sweet and nutty nose. Softly sweet and wonderfully balanced palate. Perfect chilled as an aperitif.

Country: Portugal

Region: Douro Valley

Grapes: Malvasia

ABV: 20%

Bursting with citrus, passion fruit and pineapple flavours with great texture and a lingering salty finish..

Country: Portugal

Region: Douro Valley

Grapes: 52% Rabigato, 48% Gouveio

ABV: 12.5%

Food Match: Fresh prawns, BBQ sardines, pan fried chicken breasts

Drink now, but will gain further complexity over the next 3 to 5 years.

Vegan/Vegetarian friendly

This port has a beautiful red gold appearance in the glass. Expressing aromas of dried cranberry, raisin and rich plum. As well as notes of cedar and christmas pudding. 

On the palate this wine is lusciously balanced with flavours of candied orange peel and plum. Followed by a lasting, spicy finish.

Country: Portugal

Region: Douro Valley

Grapes:Tinta Roriz
Tinta Barroca
Touriga Nacional
Touriga Franca

ABV: 19.5%

We love this orange wine with it's pale amber colour. Beautifully pure and textured with fresh nuttiness and fine spices. Tangerine and a hint of marmalade and lovely pure citrus fruits. Juicy linear and expressive with a salty tang on the finish.

Country: Portugal

Region: Lisbon

Grapes: 20% Fernão Pires from Lisbon; 80% Siria from Beira Interior

ABV: 13%

Winemaker Andre is always interested in experimenting with new and old methods. He is the 5th generation of winemakers at Quinta do Montalto, the farm has 15Ha of Vineyards grown with organic certification since 1997 in Clay and Chalk soils under the Lisbon DOC Encostas D’Aire.
He uses ancient methods the create DOC Medieval Ourem, but also made new Portuguese Amphoras and uses the most modern low intervention techniques for his traditional range.

2007 was a fabulous year for creating balanced Vintage ports in the Morgadio da
Calçada style with great structure along with fine elegance and finesse. Wonderful to
taste now, but for those with patience this wine will be amazing in a few decades.

Country: Portugal

Region: Douro Valley

Grapes: Touriga Franca, Tinta
Roriz, Tinto Cão, Tinta Francisca, Tinta
Amarela, Sousão and others,
including Touriga Nacional

ABV: 20.5%

Soft,  fruity with a bright acidity on the finish, great glugger!

Country: Portugal

Region: Douro

ABV: 13.5%

Grapes: Touriga Nacional, Touriga Franca and Tinta Roriz

A bright black cherry colour. Plenty of complexity on the nose, combining aromas of spices, cedar wood and fresh blueberries. Elegant on the palate, with velvety flavours of mint and crushed raspberries along with mineral tones ensuring a lingering and persistent finish.

Country: Portugal

Region: Douro

Grapes: Field blend, varieties include: Tinta Francisca, Tinto
Cão, Tinta Roriz, Touriga Franca, Touriga
Nacional.

ABV: 14%

A rich and fruity 4 year old ruby style port.

Country: Portugal

Region: Douro

Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinta Francisca and Tinto Cao

ABV: 20%

Gorgeous, silky red made from native Portuguese grapes.

Country: Portugal

Region: Setubal

Grapes: Touriga Nacional+Petit Verdot+Alicante Bouschet

ABV: 14%

Country: Portugal

Region: Douro Valley

Grapes:

ABV: 20%

Beautifully fresh and clean white wine from nativ Portuguese grapes grown in optimal conditions. Great balance of fruit and minerality.

Country: Portugal

Region: Setubal, Terras do Sado

Grapes: Arinto, Fernao Pires

ABV: 13%

Superb.Organic, vegetarian white from Lisbon.

A field blend of old vines mainly Fernao Pires White.

Country: Portugal

Region: Lisboa

Grapes: Fernao Pires

ABV: 14.5%

Ripe citrus and delicately tropical aromas lead onto a textural, mineral palate with bright acidity, fleshy white peach fruit and a fresh, zesty finish.

Country: Portugal

Region: Vinho Verde

Grape: Loureiro 100%

ABV: 11.5%

Food match: Crab cakes or Thai green curry

The long maceration brings balance to the natural intensity of Loureiro grape, amplifying it's salty profile.

Country: Portugal

Region: Minho

Grapes: Loureiro

ABV: 12.5%

Country: Portugal

Region: Douro

Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinta Francisca and Tinto Cao

ABV: 20%