Wines included in case discounts

A tight, tangy wine, full of green, herbal flavours that are complemented by celery pepperiness and fresh cut grass notes.

Country: France

Region: Bordeaux

ABV: 12.5%

Grapes: Sauvignon Blanc

Food match: Seafood Linguini

Juicy and moreish Carmenère from a unique vineyard site.

Deep dark red in colour with an elegant complex nose, plenty of spice, black fruit and violets. With smooth tannins on the palate there is perfect integration between oak and fruit, followed by a long and elegant finish.

Country: Chile

Region: Cachapoal

 ABV: 14% 

Grapes: Carmenère

Salmon pink with a fine and persistent perlage. Intense and aromatic on the nose with hints of red currant, wild strawberry and rose petal. This is elegant, smooth and velvety on the palate with a harmonious dry finish.

Country: Italy

Region: Treviso

Grapes: Glera, Pinot Nero

ABV: 11.5%

The Biscardo Family have been making wine from their base in Soave for over 150 years and are currently led by brothers Maurizio and Martino.

During the course of Maurizio's long and illustrious career, he has consulted for well known wineries around Italy and in doing so he came across the vineyards for their Puglian wines. Both the Pugliese and Veneto wines are characterised by an almost dangerous drinkability, aromatic purity and exceptional value for money.

Citrus and gently floral aromas lead to a very fresh and zippy palate with crisp green apple and lightly honeyed characters. A refreshing and approachable style of fizz - yet with texture and depth underlying the bright fruit.

Country: Italy

Region: Veneto

Grapes: Durello

ABV: 12.5%

Subtle notes of vanilla and toast which combine with the juicy blackberry and cherry fruits. Very well balanced and super easy drinking red.

Country: Portugal

Region: Dão

Grapes: Alfrocheiro, Touriga Nacional, Jaen and Tinta Roriz

ABV: 13%

Complex nose with hints of spice, chocolate and mocha. Good structure with plum and mineral complexity and a lingering finish.

Country: South Africa

Region: Stellenbosch

Grapes: Merlot, Cabernet Franc, Cabernet, Petit Verdot & Malbec

ABV: 14.5%

Fresh and slightly spicy with fleshy, white peach characters and a lovely perfume of jasmine from the Muscat. On the palate this wine is bursting with peach and apricot flavours.  Wonderfully balanced with an impressive backbone of elegant minerality.

Country: Lebanon

Region: Bekaa Valley

Grapes: Viognier, Chardonnay, Muscat de Alexandria

ABV: 13.5%

Food match

Mediterranean chicken or fish dishes with grilled vegetables

Powerful aromatics are redolent of ripe citrus fruits. While the palate has concentrated lychee, honeysuckle, nectarines and pineapple.

Country: USA

Region: Oregon

ABV: 13.5%

Grapes: Pinot Gris

Great alternative dessert wine. Raspberry, strawberry and bitter cherry aromas and flavours with sour cherry finish. Great with pavlova or strawberries and cream. Don't limit this beverage to just dessert though - it will go well as an aperitif or with soft cheese after dinner.

Country: Italy

Region: Piacenza, Emilia-Romagna

Grapes: Barbera and Bonarda

ABV: 12.5%

Notes of wild strawberry, basil and clementine on the nose with a fresh, fruity palate and a clean finish.

Country: France

Region: Languedoc, IGP Saint-Guilhem-le-Désert

Grapes: Grenache (43%); Mourvedre (23%): Carignan (22%); Cinsault (12%)

ABV: 14%

Food match: great aperitif or with grilled or smoked oily fish such as sardines or makerel.

Domaine Les Caizergues

Certified Organic

Capturing the purity of Albariño, with citrus, minerality and saline notes throughout. The palate is light and fresh yet offers underlying depth and texture.

Country: Spain

Region:Rías Baixas

Grapes:Albariño

ABV: 12.5%

Food Match: It perfectly accompanies fish, shellfish, white meats and fresh cheeses

Aromatic cherries and freshly baked banana bread and a deliciously juicy and fresh flavour. Yum, Yum, Yum!

Country: Austria

Region: Kremstal

ABV: 13%

Grapes: Blauer Zweigelt

Food Match: Great with BBQ pork ribs and cabbage coleslaw. When the weather is hot, this is best served slightly chilled!

Straw like colour with greenish hues. Attractive aromas of nectarine, hints of lemon zest and white flower notes. The pallet has great texture and depth and finishes with beautifully balanced acidity, long and flavoursome mid pallet with rich texture reflect conditions of the vintage.

Country: South Africa

Region: Elgin

Grapes: Chardonnay

ABV: 13%

This is a Chardonnay of great purity, reflecting site and the season in which it was grown. Meticulous attention and care in the vineyard is most critical in allowing that expression. Elgin is one of the Cape’s coolest wine growing areas with favourable climatic, soil and topographic conditions.

Perfumed nose with lemon sherbet, hints of stone fruit and flint. The palate is well balanced with delicate lemon, considerable minerality and hints of creamy citrus on the finish. The wine has a generous palate weight.

 Country: France

Region: Alsace

Grapes: 100% Pinot Blanc

ABV: 12.5%

Vegetarian

Turckheim is well known for their respect for wine: combining rigour, skill and patience with technology. Since 1998, wine making has been in the hands of Michel Lihrmann,who selects grapes from 280 growers, over 330 hectares.

Great value Chilean Sauvignon Blanc.

Fine floral aromas with ripe tropicaland grassy notes on the nose. The floral and fruity notes reappear on the palate, which presents nicely balanced acidity and a long, fruity finish. 

Country: Chile

Region: Leyda Valley

ABV: 13%

Grapes: Sauvignon Blanc

Bursting with red and blackcurrant fruits, this is a really soft and pure Cabernet with gentle tannins and a hint of green pepper on the finish. Cool herby flavours mingle with red fruits and a nice touch of acidity.

Try with herby roast leg of lamb, char-grilled steak, or stuffed baked red peppers.

Country: Chile

Region: Central Valley

ABV: 13%

Grapes: Cabernet Sauvignon

Fresh red fruits, with a floral note immediately jumps out from the nose. Dark ripe raspberries, spices, lavender, hints of oak and cassis emerge after the initial blast of fruit. Beautifully balanced with nice acidity and ripe tannins.

Country: USA

Region: Oregon

Grapes: Pinot Noir

ABV: 13.5%

Gardner Street Classic has the classic floral, elderflower note we have come to know of contemporary Bacchus married with a touch of stone fruit from the Chardonnay. On the palate there's an abundance of red apple fruit, a touch of wild fennel with the barrel fermented Chardonnay giving mid palate weight and structure to a wine that ultimately finishes with a brisk, present acidity.

Country: England

Region: East Sussex

Grapes: Bacchus 75% , Chardonnay 25%

ABV: 12.5%

Gardner Street is the historic name of Henners’ home village of Herstmonceux. The old name captures the hand-harvested, artisanal craft of tending vines and wines down English country lanes. A modern marriage of fresh, floral Bacchus with a little barrel-fermented Chardonnay.

Predominantly Tempranillo, with a dash of Garnacha, aged for 12 months in French and American oak, with velvety cherry, spice, plum and rounded tannins.

Country: Spain

Region: Rioja

Grapes: Tempranillo, Garnacha

ABV: 14%

A traditional Chianti - none of the 'new' invaders of Cabernet or Merlot in this blend. Pure and traditional. Stunning! 

Aromas and flavours of cherries, plums, spices, tobacco and liquorice - everything a Chianti should be.

Country: Italy

Region: Tuscany

ABV: 13.5%

Grapes: Sangiovese, Canaiolo

Castellare di Castellina does not follow fashion. While many Chianti wineries have lost touch with their Tuscan roots and experimented with blending French varieties and local grapes over the past few decades, the wine made at Castellare keeps a strong commitment to the traditional Tuscan variety of Sangioveto, the original local name for Sangiovese.

Smooth with a core of red fruit flavours and sweet spices supported by supple tannins giving structure to wine. The finish is long and smooth with the red cherry and raspberry notes lingering on the palate.

Country: Macedonia

Region: 

Grapes: Pinot Noir

ABV: 12.5%

Food match: Roast chicken with all of the trimmings

This wine from North Macedonia is a fresh style of Pinot Noir fermented in steel
at controlled temperatures to preserve the delicate fruits of the variety. pale ruby
red in colour with a soft nose of redcurrants and red cherries. The palate is very
smooth with a core of red fruit flavours and sweet spices supported by supple
tannins giving structure to wine. The finish is long and smooth with the red
cherry and raspberry notes lingering on the palate.

Macedonia has a rich winemaking history, with the oldest archeological findings
dating back to 13 century b.c. Today, Macedonia has around 24,000 ha of
vineyards, the two main varieties grown are Vranec (red) and Smederevka
(white). International grape varieties are being increasingly planted such as;
Merlot, Cabernet Sauvignon, and Pinot Noir from the red and Chardonnay,
Riesling, and Sauvignon Blanc from the white varieties.

The Proposal Hill Cap Classique Brut Rosé is made from 100% Pinot Noir grown on the western slope of the Tygerberg hill on De Grendel, overlooked by the original homestead built by the first baronet Graaff, the vines enjoying the same view that Sir De Villiers and Lady Graaff treasured all those years ago.

Country: South Africa

Region:  Durbanville Hills, Tygerberg

ABV: 12.5%

Grapes: Pinot Noir

Food Match: Oysters, fresh from the sea or antipasti.

De Grendel Wine

De Grendel Brut Rosé has all the hallmarks of a traditional, meticulously constructed Cap Classique, with the added allure of being playful and exciting, Hopkins said. Complex and with a weightier palate than the average sparkling wine, this bone-dry rosé has a fine and persistent mousse introducing hints of oyster shell and fresh lavender on the nose. Intense strawberry coulis and black cherry flavours are well-balanced by firm acidity and linger in the exceptionally long finish.

Very rare and special sparkling from Piedmont. Traditional method from 100% Nebbiolo grapes. Straw yellow with golden highlights, the fine and persistent bubbles, aromas of crunchy red apple fruit, wild herbs and fresh bread. On the palate it is minerally, creamy, and mouth filling, with a long finish. 

Country: Italy

Region: Piedmont

Grapes: Nebbiolo

ABV: 13%

Food Match: Smoked salmon and cream cheese blinis

“About as good as Marlborough gets” according to Tim Atkin. We concur!

Very pale straw with a slight green hue. On the nose, ginger, green apple and crisp highlights of lime. Citrus focussed palate with quenching acidity and varietal elegance.

Country: New Zealand

Region: Marlborough

Grape: Sauvignon Blanc

ABV: 14 %

Zephyr Wines is a family winery based in Dillon’s Point, Marlborough and was started by the Glover family in 1985 after being inspired by other mavericks in the region to convert their farm to vine. They've never looked back and Owen and Wendy Glover, along with son Ben, one of New Zealand’s most acclaimed and talented winemakers, now produce award-winning wines from what has become one of the most established single vineyards in the region.  The critics are proving what we’ve known for a long time: that the Glover’s are styling something special out of Marlborough vines that no-one else has.

A fantastic wine for all occasions. Aromatic and fresh with orange blossom and zest on the nose. Ripe red apples, peaches and a hint of orange peel on the palate.
This Chenin Blanc is pale straw in colour with sumptuous aromas of peach and melon. These characteristics are echoed on the palate, where they are perfectly balanced with a zingy lime freshness and crisp, refreshing finish.

Country: South Africa

Region: Western Cape

Grapes:  100% Chenin Blanc

ABV: 11%

Tasting Notes: This wine is ideal with spicy Asian seafood dishes.

Vegan/Vegetarian