Kaba Gayda Red

Ruby coloured with soft crimson nuances. Intense nose with ripe blackcurants, plums and cherries. The palate is smooth and harmonious with soft long finish.

Country: Bulgaria

Region: Thracian Valley

Grapes: 40% Merlot, 40% Cabernet Sauvignon & 20% Rubin

ABV: 13%

Food Match: Red meat dishes, charcuterie and hard cheeses.

From the Yamantiev's Winery