Spring Collection 2022

From the Euganei hills in Veneto, Pinot Nero vines were planted by the Biscardo family over 20 years ago in volcanic soils, rich in minerals and clay. These characters are found in their Rosapasso: a smooth, fresh and structured rosé, light salmon-pink in colour.

Country: Italy

Region: Veneto

Grape: Pinot Noir

ABV:12%

A gorgeously packaged, delicately pink, charmat method sparkling. With notes of strawberries and cream and raspberries on the nose. The red berry fruits are evident on the palate too, with a crisp, refreshing acidity and clean finish. Delightful.

Country: Italy

Region: Lombardy, Oltrepò Pavese

Grapes: Pinot Noir

ABV: 13%

The Vistarino's have owned thier extensive estate in Rocca de’ Giorgi (60 km south of Milan) for many centuries and the family have played a big part in enhancing the quality of the wines of the Valle Scuropasso, by using the best of state-of-the-art vineyard and winery technology. Carlo Giorgi di Vistarino introduced the Pinot Noir grape to the Oltrepo Pavese area at the end of the 19th Century. This distinguished grape variety has become synonymous with the area, producing consistently high quality, complex wines.

One of the hidden secrets of the wine world - Gruner Veltliner. A must try if you haven't before.

Dry, refreshing, with citrus and green apple aromas. The palate is wonderfully tight and pure with mineral acidity flowing around the apple and peach flavours. Delicious with roast pork and apple sauce. 

Country: Austria

Region: Niederosterreich

ABV: 12.5%

Grapes:  Gruner Veltliner

Wonderfully pure and concentrated expression of Pinot Noir. Ripe,rich, black cherry fruit aromas and flavours dominate the nose and palate. The finish has soft and supple tannins with mulberry notes.

Country: Italy

Region: Lombardy, Oltrepo Pavese DOC

Grapes: Pinot Nero

ABV: 14%

The Vistarino estate in Rocca de’ Giorgi, Oltrepò Pavese has been owned by the same family for hundreds of years. Carlo Giorgi di Vistarino introduced the Pinot Noir grape to the region at the end of the 19th Century, now his great granddaughter Ottavia is
taking the lead. Pinot Noir has become synonymous with the province, and by using state-of-the-art vineyard and winery technology, Ottavia is producing consistently high-quality, complex and elegant wines.

Rustic in a pretty way; your classic rosy-cheeked farmer's daughter. Violets on the nose. Great structure, pure elegance.

Country: France

Region: Burgundy

ABV: 12.5%

Grapes: Pinot Noir

Burgundy is renowned for a jigsaw of small plots, fitting side by across the rolling cotes and cru with many different owners - the result of equal inheritance. While some heirs want to make wine, others prefer to live their lives elsewhere, meaning their plots go unloved. Enter Patrice du Jeu, a Parisian restaurateur with the dynamism and energy to revive such plots. Together with family and friends, he managed to buy several parcels in excellent terroirs of the Côte de Beaune including Santenay, Chassagne Montrachet and Mercurey. Joining with white Burgundy expert Jean-Baptise Alinc the wines of these heirs - Les Héritiers - are both technically competent and beautifully crafted.

Ruby red with violet reflections. Fragrant with red berries, cherries and plum. Very fresh, easy drinking and harmonious.

Country: Italy

Region: Sicily

Grapes: Nero D'avola

ABV: 13.5%

Food match: Great with pizza, tomatoe based pasta and anti pasti.

This is the most delicious native white Northern Italian grape you've probably never hear of! Aromas of lime and lemon zest, green herbs, flowers and ripe apricots. The palate is fleshy, zippy, clean and crisp. Stunning.

Country: Italy

Region: Piemonte, Canavese

Grapes: Erbaluce

ABV: 12.5%

Food Match: Grilled prawns with parsley or hard Italian cheese.