Marlborough New Zealand

Classic Marlborough Sauvignon Blanc - sappy fresh, clean and easy drinking.

Perfumed with nettle and ripe tropical fruits with limey flavours and a rich minerality

Country: New Zealand 

Region: Marlborough

ABV: 13%

Grapes:  100% Sauvignon Blanc

Sourced from vineyards in each of the sub­regions of Marlborough; the Awatere, Waihopai and Wairau Valleys. These valleys have their own micro­climates and terroir which give a unique personality to the vineyards, grapes and finished wine.

Vibrant with ripe, tropical and gooseberry fruit flavours with a zingy finish and impeccable balance.

A great aperitif or seafood wine, made for drinking young.

Country: New Zealand

Region: Marlborough

ABV: 12%

Grapes:  85% Sauvignon Blanc, 15% Semillon

Food Match:  Mussels, garlic prawns

Sileni Estates: The winery is named after the Sileni who featured in Roman mythology alongside Bacchus, the God of Wine. They celebrated good wine, good food and good company. The vineyards and winery are based near Hastings, Hawke’s Bay ­ the oldest wine region in New Zealand.

Pretty and poised Pinot.

Classic cranberry and red current aromas giving us a wine with enough bite and texture to be foody but with enough generosity of fruit to be a delicious glass on its own. A touch of oak in the wine making lends a little soothing creaminess to the finish.

Country: New Zealand

Region: Marlborough

ABV: 13% 

Grape: Pinot Noir 100%

Dark cherry, blackberry, blackcurrant and blueberry aromas are complimented by cassis, tea leaves, dried rosemary and dried spices. Delicious savoury characters are followed by succulent berry fruit on the finish.

Country: New Zealand

Region: Southern Valleys, Marlborough

Grapes: Pinot Noir

ABV: 14%

Earthsong from Dillon's Point Single Vineyard has concentrated aromas and flavours of citrus fruit, passion-fruit and greengages, with a hint of dried herbs and a savoury hint.  The low crop levels are demonstrated filling out the palate and giving good concentration as well as structure.  It has a crisp, dry finish and a lingering after-taste on the palate.  

Country: New Zealand

Region: Marlborough

ABV: 12.5%

Grapes: Sauvignon Blanc

 “Rich, flavoursome sauvignon with passionfruit, cut grass, green capsicum and tomato leaf flavours. Weighty, complex wine with good mouthfeel and a lingering finish. 93pts” — Bob Campbell MW