Magnums

A deliciously rich yet supple red that's perfect to enjoy along side some hearty, rustic Italian cuisine.

Intense ruby-red colour with a complex bouquet reminiscent of prunes, cherries and redcurrants.  The oak ageing adds a pleasant roasted and spicy aroma. On the palate it is full-bodied, supple and well-balanced with a long finish

Country: Italy

Region: Veneto

ABV: 13%

Grapes:  70% Corvina, 20% Rhondinella, 10% Cabernet Sauvignon

Tasted blind this could be confused with a top Chateauneuf du Pape - no kidding. This is boutique winemaking at it's best

Country: South Africa

Region: Wellington

Grape: Shiraz

ABV: 14%

Intense Ruby Garnet in colour with an elegant nose expressing nutmeg, crushed black pepper, with subtle aniseed, ripe mulberry and dark chocolate. The palate has subtle smoky flavours, blackberries, plums and dark chocolate blending with dry ripe tannins showing a well balanced wine with silky smooth wood integration. 

Andreas only produce this wine - and they are good at it. The wine is aged for 18 months in French and American oak and bottle matured for another year.

We and seemingly, most of our customers love this wine to bits!

Intense ruby red turning to garnet with ageing. Bouquet is spicy with hints of cherry, black cherry and plum compote. Fine and velvety palate, persistent, with soft tannins at the end. 

Country: Italy

Region: Veneto

Grapes: 70% Corvinone, 25% Corvina, 5% Cabernet Sauvignon

Vegan/Vegetarian

The Biscardo Family have been making wine from their base in Soave for over 150 years and the operations are currently led by brothers Maurizio and Martino Biscardo. Renowned for their Proseccos and Corvina based reds in particular, they are also involved in a fascinating project in Puglia. During the course of Maurizio's long and illustrious career, he has consulted for well known wineries around Italy and in doing so he came across the vineyards that provide the grapes for their Puglian wines. Both the Pugliese and Veneto wines are characterised by a dangerous drinkability, aromatic purity and exceptional value for money.

Aromas of citrus zest, green apples, pear and white flowers. Beautifully balanced on the palate with fresh citrus, spice, toasted almonds and freshly baked brioche. Yeasty and complex with a long, dry finish.

Country: South Africa

Region: Robertson

Grapes: Chardonnay

ABV: 12%