All Wines

Organic black-grape skinned silkiness in a glass - should be a staple in every household!

This is a big and powerful red wine, dark red in colour. The nose has plenty of dark fruit aromas, plums, black cherries, chocolate, dried fruit and slight herbaceous notes. The palate is full, dense and rich with intense ripe fruit. There are more plum and spice flavours on the palate. The finish is has a touch of residual sugar, giving some natural sweetness, and is full, rich and lingering. 

Country: Italy

Region: Puglia

ABV: 14 %

Grape: 90% Zinfandel, 10% Merlot

Our most popular Prosecco and definitely one to keep in the fridge at all times should it be needed!

Bright straw yellow in colour, with a delicate and fine bouquet but with a fullness of flavour that sets it apart from other Frizzantes

Country: Italy

Region: Veneto

AVB: 10.5%

Grapes: 100% Glera

The perfect celebration wine, or beautiful as an aperitif!

Casa Defra Wine

Sourced from established vineyards in the world-famous Marlborough region. Fresh and vibrant with passion fruit, gooseberry and melon characters. Crisp, clean finish. Great stuff, great value.

Country: New Zealand

Region: Marlborough

Grapes: Sauvignon Blanc

ABV: 12.5%

One of the only wines at this price point made with ‘first press’ juice, usually reserved only for the more expensive bottles. 

Refreshing and crisp with characteristic aromas of citrus and apple, typical of this variety. Light, fresh and dry with a crisp acidity giving freshness to the finish.

Country: Spain

Region: Castilla

ABV: 11.5%

Grapes:  Airen, Sauvignon Blanc

Castillo de Moro wines are made entirely from free run juice and fermented in temperature controlled, stainless steel tanks and then matured on fine lees until bottling. The resulting wines show unparalleled freshness and aromatics compared to many similarly priced wines from around the world.

Deliciously fruity with notes of blackberry, plum and black cherry.

Country: Argentina

Region: Mendoza

Grapes: Malbec

ABV: 13.5%

A deliciously rich yet supple red that's perfect to enjoy along side hearty, rustic Italian cuisine.

Intense ruby-red colour with a complex bouquet reminiscent of prunes, cherries and redcurrants.  The oak ageing adds a pleasant roasted and spicy aroma. On the palate it is full-bodied, supple and well-balanced with a long finish.

Country: Italy

Region: Veneto

ABV: 13%

Grapes:  70% Corvina, 20% Rhondinella, 10% Cabernet Sauvignon

Food Match: Great with Antipasto like cured meats and olives, but equally as good with hearty bean and beef stews.

Great value Prosecco.

Soft, dry and gentle with fresh peach and pear flavours.

Country: Italy

Region: Veneto

ABV: 11.5%

Grapes: Glera

Classic Marlborough Sauvignon Blanc - sappy fresh, clean and easy drinking.

Perfumed with nettle and ripe tropical fruits with limey flavours and a rich minerality

Country: New Zealand 

Region: Marlborough

ABV: 13%

Grapes:  100% Sauvignon Blanc

Sourced from vineyards in each of the sub­regions of Marlborough; the Awatere, Waihopai and Wairau Valleys. These valleys have their own micro­climates and terroir which give a unique personality to the vineyards, grapes and finished wine.

A full and fruit-rich red from the South of France. The intense, dark berry fruit carries a touch of sweet spice and is balanced with structured tannins. An all round fantastic wine for the price!

Country: France

Region: Midi, Southern France

Grapes: Grenache Noir

ABV: 13.5%

Put a steak on the griddle pan, prepare a fresh green salad and crack open a bottle of this delicious Malbec - Heaven! 

Irresistible pure blueberry fruit make this a particular favourite of ours. Made by legendary Californian Wine Maker, Paul Hobbs.

Country: Argentina

Region: Mendoza

ABV: 14%

Grapes: Malbec

Fresh, zippy and oh so easy drinking throughout the year! A burst of aromatic complexity: notes of citrus fruit (grapefruit, lemon and lime), floral notes (white flowers, linden leaves, hawthorn blossom) together with mineral notes. Elegant and fine wine with a refreshing delicately saline finish.

Country: France

Region: Languedoc

Grapes: Piquepoul

ABV: 12.5%

A classic joven (or young) Rioja made without ageing in oak, so as to let the beautiful Tempranillo flavours sing their solo tune!

A modern, vibrant, unoaked Tempranillo. Oozing with pure, vibrant, juicy red fruits, fresh cherries and plums. Soft and easy to drink with approachable light tannins.

Country: Spain

Region: Rioja

ABV: 13%

Grapes: Tempranillo

Rioja is probably the most famous of Spanish wine regions, renowned for its red wines aged for long periods in oak barrels. The Tempranillo grape, the mainstay of Rioja, has such lovely flavours though that it is great to taste unoaked versions to appreciate the flavours ‘unadulterated’. Perfect with a mixture of tapas or just on its own, this wine is the essence of Rioja in a bottle. 

Aromatic and wonderfully refreshing. A perfect wine to match light seafood dishes or salads.

A wonderful, fresh Sauvignon from Southern France. Luscious, exotic fruit aromas, balanced by clean zingy fruit resulting in a wonderfully aromatic, crisp dry white. 

Country: France

Region: Pays d'Oc

ABV: 12%

Grapes:  Sauvignon Blanc

Soft and velvety, bursting with dark berry and bitter cherry fruit characters.

Country: Italy

Region: Sicily

Grapes: Nero D'Avola, Merlot

ABV: 13.5%

A super easy drinking red from native Portuguese grapes. Crunchy red fruit, juicy, supple tannins.

Country: Portugal

Region: Dão

Grapes: Touriga Nacional, Tinta Roriz, Tempranillo, Jaen

ABV: 12.5%

Food Match: Roast Chicken with a roast medley of Mediterranean vegetables.

Adega de Penalva Wine

A great example of well rounded Bordeaux wine at a reasonable price. Difficult to find!

An approachable style of Claret that has a ripe and round plummy nose with a hint of wood spice, cinnamon and nutmeg. Full­ bodied and well structured, this is a lean and quite austere wine with gentle tannins.

Country: France

Region: Bordeaux

ABV: 14%

Grapes:  60% Merlot, 40% Cabernet Sauvignon

Food Match:  Lamb, hard cheeses

Chateau Buisson ­Redon - The 41 hectare single block estate, owned by the Seze family since 1918, produces Chateau Buisson­ Redon and, with parcels sited within Fronsac AOC, Chateau Mayne­ Vieille. 

Piquepoul Noir has been grown in Southern France for at least 200 years, but is now rarely seen. Originally from the Languedoc, it is one of the 13 grapes permitted in Châteauneuf-du-Pape. Pale pink colour, light bodied and clean with refreshing acidity, bright rose petal aromas and citrus notes on the finish.

Country: France

Region: Languedoc

Grapes: Piquepoul Noir

ABV: 11.5%

Foncalieu Wine

Recently elevated to Garda DOC, this Garganega Pinot Grigio is selected from high quality vineyards in the area between Lake Garda and Vicenza. The addition of Garganega makes a more interesting, characterful wine than many basic Pinot Grigios. It evokes thoughts of summer evenings sipping wine by the shores of the lake!

Lightly aromatic with ripe stone fruit and citrus characters. A zesty, easy to drink dry white wine with considerable texture and soft, lightly honeyed fruit on the finish.

Region: Veneto

Grapes: Gargenega, Pinot Grigio

ABV: 12.5%

A delicious South African Chenin from the guys at Waterkloof, made with the care and attention normal reserved for wines of twice the price.

This sought ­after wine has fine, mineral Chenin characters with gentle ripe apple aromas, honeyed aromatics and delicious greengage and citrus lemon acidity on the long finish. A South African wine with great finesse and style

Country: South Africa

Region: Western Cape

ABV: 13.5%

Grapes: Chenin Blanc

False Bay Wine

‘Wild Yeast Fermentation’ refers to the practice of letting the naturally occurring yeast in the environment to run the fermentation (rather than using cultured yeasts). Although wild yeast fermentations require closer care and attention by the winemaker, the results are a more complex and interesting wine.

Lucious, medium bodied, super-easy drinking red with red berry fruit flavours and touch of sweet spice.

Country: France

Region: Vaucluse

Grapes: Grenache, Cinsault

ABV: 13%

Great value Pinot Grigio - not only the Italians can make ‘PG’ of this sort of quality!

An easy drinking style with crisp citrusy fruit flavours, hints of peaches and apples and a refreshing finish

Country: Romania

Region: Recas and Minis

ABV: 12.5%

Grapes: Pinot Grigio

As you walk through the rolling vineyards of the 700 hectare Cramele Recas estate, two things are inescapable. The first is the scale of the transformation that Englishman Philip Cox and his wife Elvira have managed to achieve, replanting 700 hectares of decrepit vineyards and replacing them with immaculately tended sites the equal of anywhere else in the world. The second is that if you didn't know where you were, you'd be convinced you were in Tuscany or any other "Classic" wine producing region. And, to a certain extent you are, Romania has a history of wine making stretching back millennia and it was this potential that has driven this dynamic duo to dedicate their lives to driving forward Romanian wine making to it's current state of rude health. A 20 million euro investment in the vineyards and brand new winery.

A modern style Rioja Joven with juicy fruit driven characters of black cherry and raspberry combined with subtle sweet vanilla spice. Medium – bodied with a creamy smoothness leading into a fresh finish.

Country: Spain

Region: Rioja

Grapes: Tempranillo

ABV: 13%

Super great value for money red from the guys at Waterkloof.

Hints of dark fruits, chocolate and eucalyptus leading to a heady mix of fruit, rich chocolate and plums supported by soft tannins.

Country: South Africa

Region: Western Cape

Grapes: 100% Pinotage

ABV: 13.5%

False Bay Wine

Food match: Braaied meat!

We and seemingly, most of our customers love this wine to bits!

Intense ruby red turning to garnet with ageing. Bouquet is spicy with hints of cherry, black cherry and plum compote. Fine and velvety palate, persistent, with soft tannins at the end. 

Country: Italy

Region: Veneto

ABV: 13.5%

Grapes:  Corvinone 40%, Corvina 30%, Cabernet Sauvignon 30%

Vegan/Vegetarian

The Biscardo Family have been making wine from their base in Soave for over 150 years and the operations are currently led by brothers Maurizio and Martino Biscardo. Renowned for their Proseccos and Corvina based reds in particular, they are also involved in a fascinating project in Puglia. During the course of Maurizio's long and illustrious career, he has consulted for well known wineries around Italy and in doing so he came across the vineyards that provide the grapes for their Puglian wines. Both the Pugliese and Veneto wines are characterised by a dangerous drinkability, aromatic purity and exceptional value for money

A classic Rioja Reserva with beautifully intertwined fruit and oak flavours.

Beautiful blackberry notes with spices, smoky and subtle nuances of vanilla, toffee and tobacco. An excellently balanced wine which offers layers of red berry fruits on the palate, laced with vanilla and hints of mocha.

Country: Spain

Region: Rioja

Grapes: Tempranillo 80%, Garnacha 15%, Graciano 5%

 ABV: 13.5%