All Wines

A fine, expressive style with Barolo's classic combination of mature, lightly floral aromas with richness and structure. Dark plum, leather and delicate violet aromas, plus notes of woodsmoke and brown spice. A full, firm and ripe red with rich, powerful flavours. All balanced by ripe tannins, complex savoury notes and a long finish.

Country: Italy

Region: Piedmonte

Grapes: Nebbiolo

ABV: 13.5%

Supple and sumptuous, ripe and ridiculously moreish. It's ready to drink Barolo baby!

Awesome aromas of orange skin, ripe plums, and tobacco leaves. Vibrant tannin and acidity. Lovely!

Country: Italy

Region: Piedmonte

14% ABV

Grape: Nebbiolo

Pretty, delicate and floral example of alpine Nebbiolo!

The Perego family have been tending vines on these sheer granite terraces in the mountainous Valtellina since 1860. The vines are so far north into the alps they are practically in Switzerland.

They work only with Nebbiolo, or Chiavennasca as it is called in these parts, growing the grapes up to 700 metres above sea level on sheer, south-facing, sunlit vines that dig straight into rock. The resulting fruit is intensely mineral.

Country: Italy

Region: Valtellina, Lombardia

Grape: Nebbiolo

ABV: 12.5%

If there are any of these fabulous Barolos left that haven't snatched by ourselves, then lucky you - take one while you can!

Pale ruby colour with garnet hues and powerful aromas of rich, ripe cherries with intricate complexities of spice, tea leaves and rose petals. With strong, rich tannins, crisp acidity and masculine structure, this ageworthy Barolo shows incredible finesse with excellent balance, integration and a long, lingering finish.    

Country: Italy

Region: Piedmont    

ABV: 13.5%

Grape: Nebbiolo  

Vegan certified

Vietti, based in Castiglione Falletto in the Langhe area and with 34 hectares (84 acres) of vines, was founded in 1873 and is a key part of Barolo history, it has earned it's place in our Superstar range of wines. 

Estate grown Nebbiolo gives a rich, spicey red fruit characters true to it's origins. A great introduction to the fine wines of Northern Italy.

Country: Italy

Region: Piedmont

Grapes: Nebbiolo

ABV: 14.5%

Soft, lively and fresh cranberry aromas and flavours - this is a wonderful introduction to the world of Piedmont reds and the Nebbiolo grape specifically.

Country: Italy

Region: Alto Piedmonte

Grapes: Nebbiolo 50%, Croatina 40%, Vespolina 10% 

ABV: 13%

Grapes for this wine are grown in Monte vineyard in Lessona and also in Brusnengo, from the "Mesola" area, which has an altitude 350 - 400 meters above sea level. The 'Rossonoah' is made up of 50% young Nebbiolo vines, 40% old Croatina vines and 10% Vespolina. 5 day maceration period for the Nebbiolo. Alchoholic f ermentation in stainless steel and Malolactic fermentation. Aging for a further 6 months in stainless steel.

You can't miss this bottle on the shelf with it's distinct tactile, voluptuos shape. Deep garnet ruby-red colour, it is a full and rich wine, the bouquet verges on dried fruit, violet, blackberry, raspberry with hints of spices coming form the barrels. Deep, dry and full bodied finish, long and lingering.

Country: Italy

Region: Piedmont

Grapes: Nebbiolo

ABV: 13.5%

Gattinara Riserva is a characterful red wine from Piedmont, a region in Northern Italy. With great ageing potential Gattinara rivals Barolo and Barbaresco. The Riserva Gattinara is made only in the best vintages. The wine spends at least three years in oak barrels and 1 year in the bottle.

Single vineyard 'Dardi le Rose' is on the hill of Bussia, one of the great Barolo crus. The vines are grown at 300-350 metres above sea level, with a south westerly exposure. A small percentage of the wine is aged in Slovinian and French oak. Tino Colla describes the 2016 as the most perfect vintage of his 50 year experience. This wine is just superb. Don't miss out on getting hold of some and drinking it this festive season.

Country: Italy

Region: Piedmonte

Grapes: Nebbiolo

ABV: 13.5%

Gattinara is often overlooked as a DOCG but is definitely worth a try if you are a Barolo, Barbaresco or general Nebbiolo lover.  Travaglini has put this area on the map in the last 20 years. Concentrated, rich and complex red fruit, blackberry, cherry, plum, liquorice, vanilla and  baking spice on the palate. Refined and elegant with a hint of rusticity.

Country: Italy

Region: Piedmont

Grapes: Nebbiolo

ABV: 13.5%

Stunning, perfumed nose, dark and intense colour. Concentrated blackberry and bramble fruit characters on the palate with a precise structure and very long finish.

Country: Italy

Region: Piedmont

Grapes: Nebbiolo

ABV: 14.5%

Drinking window 2020 - 2045

"2010 is the best Barolo vintage of the 21st century to date (along with 2001), and will go down in the books as one of Barolo's better vintages" Ian D'Agata writing in Decanter magazine (2019)

This is a very special wine! Typical Nebbiolo burnt sunset colour. Ripe meaty nose with hints of dried figs, leather, spice and generous ripe berry aromas. Rich plummy fruit, warm and spicy with herbal notes on the palate, good tannic structure and a level of acidity which means that, whilst drinking now, this wine will age and improve for many years.

Country: Italy

Region: Piedmont    

ABV: 13.5%

Grape: Nebbiolo  

One of the best wines ever! These wines are typically only released 10 years after harvest - hence the name.  Stunning, perfumed, balsamic and spearmint notes with a wonderful herbal intensity. Etherial and elegant. This is a very special wine if you're lucky enough to get your hands on a bottle.

Country: Italy

Region: Piedmonte

Grapes: Nebbiolo

ABV: 14.5%

Drink now until 2035

Aromas of blackberry, rose petals, sweet spice and balsamic reduction. Juicy, full bodied, and full of flavour. Morello cherry, cranberry, licorice and ground white pepper alongside a backbone of vibrant acidity and firm tannins. 

Country: Italy

Region: Piedmont

Grapes: Nebbiolo

ABV: 14.5%

Drinking window 2020 - 2045