Ron Botran Anejo 18yo Rum

A unique solera-aged Rum from Guatemala.

Polished mahogany in colour. Complex and expressive flavours with clear presence of toasted oak and a hint of vanilla. Seductive, dry and explosive. In perfect balance with the notes of the oak barrels where candied fruit flavors and spices emerge.

Country: Guatemala

Region: Guatemala

ABV: 40%

Perfectly positioned between North and South America and flanked by the Pacific and Atlantic oceans, Guatemala is a land rich in biodiversity and varied ecosystems. It also happens to have volcanic enriched soil and an ideal climate for growing sugar cane, the raw material of Botran Premium rums.

The rums of Guatemala are also distinguished by their unique, high-altitude aging process in the highlands. The altitude and cooler temperature restrict evaporation so the rums may adopt their individual taste profiles. Making “high-rum” in this way is a unique art from that has been carefully conserved and enriched over the years.

For over six decades Botran has been crafting rums in this great guatemalan tradition. The Botran family’s uncompromising dedication to quality and superior taste is present in every step of the process, from the sugar cane fields through distillation, aging and to the final blending.

Ron Botran Anejo 18yo Rum

Spirits
£48.00
Ron Botran Anejo 18yo Rum

Ron Botran Anejo 18yo Rum

Spirits
£48.00
£48.00

A unique solera-aged Rum from Guatemala.

Polished mahogany in colour. Complex and expressive flavours with clear presence of toasted oak and a hint of vanilla. Seductive, dry and explosive. In perfect balance with the notes of the oak barrels where candied fruit flavors and spices emerge.

Country: Guatemala

Region: Guatemala

ABV: 40%

Perfectly positioned between North and South America and flanked by the Pacific and Atlantic oceans, Guatemala is a land rich in biodiversity and varied ecosystems. It also happens to have volcanic enriched soil and an ideal climate for growing sugar cane, the raw material of Botran Premium rums.

The rums of Guatemala are also distinguished by their unique, high-altitude aging process in the highlands. The altitude and cooler temperature restrict evaporation so the rums may adopt their individual taste profiles. Making “high-rum” in this way is a unique art from that has been carefully conserved and enriched over the years.

For over six decades Botran has been crafting rums in this great guatemalan tradition. The Botran family’s uncompromising dedication to quality and superior taste is present in every step of the process, from the sugar cane fields through distillation, aging and to the final blending.