Lightly sparkling with a deliciously lightly sweet finish. Yummm!
Aromas of fresh grape & orange blossom jump from the glass. The palate has delicate flavours of lychees & peach with floral undertones & a vibrant, refreshing acidity. This wine is fresh, light & sweet with a subtle spritz that tickles the palate.
Region: South East Australia.
Established by Bob and Cherie Berton in May 1996 with 30 hectares of land at 450m above sea level on gently rolling hills in a sub-region of Eden Valley in South Australia, In 2007 Bob purchased the Yenda winery in the heart of the Riverina. This state of the art facility has the capacity to process 20,000 tonnes, and allows Berton Vineyard to produce value for money wines which sit alongside their premium single vineyard offerings.