Elijah Craig 12 YO Bourbon

Named after the Rev. Elijah Craig 12-Year-Old is a true Small Batch premium Bourbon

NOSE:  Notes of toasty oak, toffee, spicy stewed fruits, a touch of resin and a lovely crème anglaise character.

PALATE:  Full and sublimely smooth with notes if stewed Bramley apples, malmsey, a touch of aniseed and a hint of spice.

FINISH:  Good length with toasty oak notes and a creamy sweetness.

Country: USA

Region: Kentucky

ABV: 46%

Grain Spirit

The Story of Heaven Hill

Founded shortly after the repeal of Prohibition in 1933, Heaven Hill has since become the largest independent, family-owned producer and marketer of distilled spirits in the United States.

Heaven Hill‘s success is due to a mix of good business acumen, continuity, heritage and uncompromising craftsmanship. The company is still owned by descendants of the founding Shapira brothers and six generations of the famous Beam family have overseen the distillation.

Located in Bardstown, Kentucky, Heaven Hill is the world’s second largest holder of Bourbon whiskey with over 1,000,000 charred white oak barrels ageing in 49 open-rick warehouses. Double-distillation takes place at the modern Bernheim facility where Craig and Parker Beam produce rye and wheat influenced Bourbons as well as straight rye, corn and wheat whiskies, using their own family yeast strain—now also in its sixth generation .

Elijah Craig 12 YO Bourbon

Spirits
£42.00
Elijah Craig 12 YO Bourbon

Elijah Craig 12 YO Bourbon

Spirits
£42.00
£42.00

Named after the Rev. Elijah Craig 12-Year-Old is a true Small Batch premium Bourbon

NOSE:  Notes of toasty oak, toffee, spicy stewed fruits, a touch of resin and a lovely crème anglaise character.

PALATE:  Full and sublimely smooth with notes if stewed Bramley apples, malmsey, a touch of aniseed and a hint of spice.

FINISH:  Good length with toasty oak notes and a creamy sweetness.

Country: USA

Region: Kentucky

ABV: 46%

Grain Spirit

The Story of Heaven Hill

Founded shortly after the repeal of Prohibition in 1933, Heaven Hill has since become the largest independent, family-owned producer and marketer of distilled spirits in the United States.

Heaven Hill‘s success is due to a mix of good business acumen, continuity, heritage and uncompromising craftsmanship. The company is still owned by descendants of the founding Shapira brothers and six generations of the famous Beam family have overseen the distillation.

Located in Bardstown, Kentucky, Heaven Hill is the world’s second largest holder of Bourbon whiskey with over 1,000,000 charred white oak barrels ageing in 49 open-rick warehouses. Double-distillation takes place at the modern Bernheim facility where Craig and Parker Beam produce rye and wheat influenced Bourbons as well as straight rye, corn and wheat whiskies, using their own family yeast strain—now also in its sixth generation .