Casa Marin Ciprese Sauvignon Blanc

With vineyards so close to sea, you can almost smell the ocean freshness on this wine. Delicious.

Elegant fragrances of slightly candied citrus, pink grapefruit and hints of green peppers. On the palate it is fresh and juicy at the same time with a clear and elegant acidity which continues together with the long finish of this wine.

Country: Chile

Region: San Antonio

ABV: 13%

Grapes: Sauvignon

 

Casa Marin is a boutique and family run winery established in 2000, and is located in Lo Abarca, part of the San Antonio Valley in Aconcagua about 4km from the coast and was founded by María Luz Marín, who fought to create an innovative winery that expresses the land and terroir through her fine wines. The first harvest was vinified in 2003 and this marked the beginning of an innovative and radical project of wine making in Chile. In 2010, the Cipreses Vineyard Sauvignon Blanc was recognised as the Best Sauvignon Blanc in the world, and all of her wines, Pinot Noir, Syrah, Sauvignon Blanc, Riesling, Gewürztraminer, and Sauvignon Gris – are highly regarded throughout the world and she is now backed by her son, Felipe, a winemaker who shares the same passion and conviction to realize his mother’s dream.

Casa Marin Ciprese Sauvignon Blanc

White
£20.95
Casa Marin Ciprese Sauvignon Blanc

Casa Marin Ciprese Sauvignon Blanc

White
£20.95
£20.95

With vineyards so close to sea, you can almost smell the ocean freshness on this wine. Delicious.

Elegant fragrances of slightly candied citrus, pink grapefruit and hints of green peppers. On the palate it is fresh and juicy at the same time with a clear and elegant acidity which continues together with the long finish of this wine.

Country: Chile

Region: San Antonio

ABV: 13%

Grapes: Sauvignon

 

Casa Marin is a boutique and family run winery established in 2000, and is located in Lo Abarca, part of the San Antonio Valley in Aconcagua about 4km from the coast and was founded by María Luz Marín, who fought to create an innovative winery that expresses the land and terroir through her fine wines. The first harvest was vinified in 2003 and this marked the beginning of an innovative and radical project of wine making in Chile. In 2010, the Cipreses Vineyard Sauvignon Blanc was recognised as the Best Sauvignon Blanc in the world, and all of her wines, Pinot Noir, Syrah, Sauvignon Blanc, Riesling, Gewürztraminer, and Sauvignon Gris – are highly regarded throughout the world and she is now backed by her son, Felipe, a winemaker who shares the same passion and conviction to realize his mother’s dream.