Deep ruby red, it has aromas of ripe blackberries, plums with a subtle spicy touch, all framed by an elegant touch of cedar from the well integrated oak ageing. Mature and juicy with subtle notes that give character to this classic Carmenère. Mature tannins give it structure and texture for a persistent finish.
Region:Peumo, Cachapoal Valley
A vibrant red wine with aromas of dark cherry, rich red forest fruits and floral notes of lavender and violet. The palate has hints of white truffle, hazelnut, and warm spices with glimpses of anise and clove, rounded off with herbaceous undertones. The finish is gripping, velvety and lingering.